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A gourmet stopover on the edge of the lagoon in Mataiea
Located at PK 48,6 on the seafront in Mataiea, in the commune of Teva I Uta, O Tumu Mape is an enchanting stopover where local cuisine meets the gentleness of the lagoon. Awarded the Tripadvisor Travelers' Choice, this small, discreet establishment seduces with its authenticity, idyllically and generous card with accents Polynesians et International.
The welcome panel
The drinks menu
An exceptional natural setting
Located a few meters from the famous Vaima source, Ô Tumu Mape enjoys a privileged location. The restaurant consists of a command bungalow and a wooden terrace placed on the water, offering a breathtaking view of the turquoise lagoon and the relief of Tahiti Iti. This natural setting, both peaceful et inspiring, create a perfect atmosphere for romantic lunch, a break with friends or an gourmet stop during a road trip around the island.
Customers can easily park nearby, including on the spring parking, before settling down at the water's edge to enjoy their meal in a setting that invites relaxation.
The view from the restaurant terrace over the Mataiea lagoon
A generous and mixed cuisine
The map of Ô Tumu Mape reflects the spirit of the place: simple , tasty et mixed race. There are typical Polynesian dishes such as tuna tartare, grilled mahi-mahi which honor local products. But the restaurant also offers french specialties et U.S., as well as a touch of street food carefully revisited.
The portions are generous, the seasonings are just right, and the cooking is mastered. Desserts, such as the chocolate cake or pancakes, come to close the meal with simplicity et gourmandise.the atmosphere is friendly et casual.
The menu
The dessert menu
A warm and personalized welcome
One of the strong points of Ô Tumu Mape is undoubtedly the quality of reception. Visitors are invited to order directly from the truck, before joining the room located at the back, on the balcony suspended above the lagoonThis atypical operation reinforces the charm of the place and allows direct interaction with the team, always available to recommend a dish or share a local anecdote. When you order, you'll receive a small box. When it rings, you can go and get your dish. As for the decoration, it mixes simplicity et local charm. The ubiquitous wood create a warm environment which gives a great feeling of well-being.
Customer reviews regularly highlight the friendliness of the staff, speed of preparation of dishes and user-friendliness of the experienceWhether you are a resident or a tourist, you immediately feel welcome.
The kitchen is visible
Wood is everywhere
The little extras of Tahiti Pratique
It is recommended toarrive early, especially on weekends, to fully enjoy the setting and avoid the crowds at the restaurant and at the nearby Vaima spring car park. The establishment does not take online reservations, but remains easily accessible by telephone at +689 87 22 20 09. On the other hand, remember to bring cash because the restaurant doesn'tdoes not accept credit cards. On the other hand, we can pay by check.
Why Ô Tumu Mape appeals to travelers
There are several reasons for Ô Tumu Mape's growing success with visitors:
Authenticity of the place : a local restaurant, without artifice, which focuses on quality and simplicity.
Rare natural setting : eating above the lagoon, rocked by the trade winds, is a rare experience.
Local cuisine valued : dishes that highlight Fenua products, with creativity.
Value for money : generous portions at affordable prices (maximum 2 XPF per dish).
Accessibility : located on the south coast of Tahiti, PK 48,6, easily accessible by car from Papeete or Taravao. Park directly in front of the restaurant or in the Vaima spring parking lot.
Please note, we only accept cash payments.
A must-see stop on tourist circuits
For tourism professionals like Tahiti Pratique and its famous TiTi's Tahiti Tour, Ô Tumu Mape represents a strategic stop during a tour around the island. Its proximity to the Vaima sourceVaipahi Gardens and the beaches of Teva I Uta make it an ideal anchorage point for an immersive lunch break.
I am also thinking about integrating the establishment into themed tours that I could soon create such as local gastronomy, discovery of natural heritage, or sensory experienceson the edge of the lagoon. It offers an authentic added value, perfectly aligned with the visitor expectations in order to simplicity and beauty.
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Would you be interested in this format of island tour? If so, please let me know.x
Ultimately
O Tumu Mape perfectly embodies thespirit of Tahiti : generous, welcoming, and deeply connected to nature. Let us come for the Food, with a safe environment, (Intergovernmental Panel on Climate Change) and the atmosphere , we leave with a smile and the desire to come back. For lovers of good food and explorers of the fenua, it is a essential stopover to put on the menu. And if you've already eaten there, then I'm already reading your enthusiastic reactions at the bottom of this article in the comments section...